Food, hope, Travel

It’s fall, y’all.

Fall assembled outside our hotel

Sometimes you have to leave to come back home. We had a little weekend getaway, something new. That you must fly six states away to enjoy daily walks, yummy dinners, and family time together is nuts, but turns out I needed it and I’ll take it. The cats notice the suitcases when they come out and each time deliver a fuck you side eye as they collapse on the floor watching the inevitable unfold. I turn on the radio to NPR so if nothing else, they’ll have good radio to listen to. Often as our vacations wind down, I’m tempted–and have actually done this before–to call the house and reassure the cats through the answering machine’s speaker, “We’re coming home soon! Hang on!”

Dahlias in the northeast think it’s still summer

I’m not so good at letting go and delegating, and it’s hard to leave these nests we’ve loved on for so many years. As it turns out, our new pet sitter has it together and even checked in with a newsy and thankfully uneventful update while we were away. Peace of mind goes a long way. The tenants at our other house are happy to water the newly seeded lawn for a few days. With the recent collapsed sewer line replacement there, things are now smooth and humming along, and they now get to use both toilets as often as they’d like. (It really is the small things.) At our own house, the tarps over the new spaces are neither secure nor numerous enough, and a heavy rain brings little trickles inside. Seems there are fair skies ahead, but until the contractor returns, we’ve got pots and towels and the hum of dehumidifiers in place to absorb it all. 

Just before leaving, there’s always that final rushed sweep of the house, giving surfaces a quick once over, cleaning out the fridge, even watering the ferns again–the same ones you lovingly tended all summer, but days earlier callously left for dead, justifying Kimberly Queens don’t do winter inside. The anticipation often is even better than the trip. Like a new year rolling in, for me it’s always a reset. Instead of habitually pulling leggings or jeans off the chair to slide on for a new day, travelling with a single suitcase, you arrive with actual outfits to wear and a few unpredictable consecutive days to unfold as you wish.

Taking off with Evan by my side

On the plane there’s still that slight apprehension at takeoff and landing, so you text family that you love them because should, heaven forbid, flight #DL0431 not reach its destination, you’ve at least said your peace.  And, of course, for take-off and landing, you grab the hand of family next to you. I’m thankful they are willing to humor me in this superstitious ritual. 

After settling in with a beverage, you invariably make your way to the toilette. That cortisol-spiking jolt you get in those few seconds after flushing is the stuff heart attacks are made of. You must wait a bit and then it comes on quick and loud, surprising you each time. The lavatory has a gentler song, and the door lock performs as you’d expect, that reliable solid securing sound as you slide the lever, but, oh, that toilet!

A little magic out our hotel window

This last trip, along with the usual negotiations about how we will fill our time, where we will eat and whether a taxi or Uber or walking is most cost and time effective, brought some simple unexpected high notes. Seeing your older son in his own apartment nesting with his girlfriend in a space they found and made into a home sure makes a mom proud. Full of bright light, modern mostly found furniture, and an older sweet rescued cat, it’s happy here, and with a deli, laundry and the subway a block away and a straight shot to school, it’s perfect. Plus there’s a hatch in the hall outside his door and a twinkling rooftop to enjoy. Having your younger son visit too and stay there gives your boys that unscripted time together we’re all short on. Using hotel points, Joe managed to score free nights at three different hotels for this three-night stay, so we moved around a bit this trip, but got the variety of experiences in both Brooklyn and Manhattan. 

New York requires proof of vaccination and an ID if you want to eat at a restaurant here.  As far as I’m concerned that’s the way it should be–no drama, no whine, no politics. Just smart, fueled by the science, and might I add, effective. No soup for you if you leave that vaccine card back at the hotel, so bring it because the soup and everything else is consistently good. The Thai restaurant on our last night was fantastic and as I often do, I documented the entrees and their eaters in this video, below. 

Biking in Brooklyn

We rode Citi Bikes this trip, the regular vs pedal-assist kind, which are more plentiful and less expensive, and the four of us meandered around Brooklyn following Benjamin, who toured us around his old and new neighborhoods. There are numerous bike lanes and despite the many cars, scooters and people, I felt safer riding here than I do in Atlanta because motorists and pedestrians expect to see you and make room. The boys eventually rode back to the apartment, and Joe and I to our Brooklyn hotel to check out before heading to our Manhattan hotel.

The yellow basket

On the way there, whizzing past a park on the right, I noticed a basket vendor set up on the sidewalk. A gorgeous yellow basket caught my eye and I couldn’t stop looking at it, still cycling and now craning my neck to study it. We turned around and I went and bought the thing for a price the seller reduced, and after he bagged it, I flung it over my handlebar for the bike ride home. It’s here now home with me, and I love its story and the happenstance of finding it. It has notes of yellow, my favorite color, and against the blue wall in my bedroom, it feels like a happy summer day. 

Sure was fun while it lasted!

The season is changing and so is my hair. For six months, I’ve had the hair I’ve always dreamed of. You can feel it in the shower, that thick plumped up cuticle, that cocky energized hair follicle oozing oomph in spades. The only downside is it takes forever to dry, yet when it does there are loose ringlets forming exactly where you want them (in the very places chemo left bald). You can go to bed with it wet and wake up with natural tousled tresses requiring zero brushing, and if you bother to pull out a hair dryer, there are countless more versions of goodness you can create. 

That gorgeous soufflé that’s been rising on my head for months, however, is now falling. Not sure who opened the oven door, but suddenly gravity has pulled that light spirited dollop of a do down. There are plenty of strands still but seems we’re back to my former head of hair, to the scalp and ears peep show behind the whisper soft strands hanging close to my head. I’m told those chemo curls eventually go away, and by my December haircut or the one after that, they will be nearly gone. 

What to make of it all? When I found myself fresh off of chemo and radiation and with a bald head in places (which surprised me how cold that would feel in winter), I think the Universe decided to give me a little boost with thicker hair. The same thing happened after birthing babies, when lost in the haze of fatigue, a colicky baby and breast pumping, there was that gift of cleavage, a “Here’s the cup size you thought you’d always be, happy dressing with your new look” little bonus. When you’ve had enough time with this new do and physique and gotten caught up on your sleep and distanced yourself from treatment, the Universe reminds you, “I’m gonna take it back now because you don’t need it anymore. Someone else could use this little perk.” I chalk it up to it is to better to have had curls and cleavage and lost them than to have never had them at all. Besides, in the midst of so much change, returning to who you were physically is surprisingly reassuring. 

Show me a better lunch.
Waiting on a show, and the show is the street below

We made the most of our last day away walking miles around Chelsea and up on the Highline, followed by lunch at Chelsea Market. It was in the 50s and windy on our long walk and we earned that lunch, one of those decadent meals you shouldn’t splurge on, but you do, because why not? The Lobster Place Fish Market had it all and we had the lobster roll, a folded crispy buttery bun chock full of lobster meat tossed in a light lemony mayo, clam chowder and lobster bisque, and Zapp’s chips. I swallowed mine down with a glass of champagne. A delicious finish to this little getaway as we headed toward home. 

View below from the High Line. Hopeful.